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Friday, August 17, 2007

Recipe: MoJoes (aka roasted potatoes)

It has been a while since I have put up a recipe...I've been asked for this recipe a couple of times lately, so I thought I'd post it. Mike goes crazy for these. Recipe comes from my aunt Genie and has been a family favorite since I can remember. No, I don't know how it got the name.

MoJoes

8-10 medium potatoes
1/4 C oil
8 Tbsp grated parmesan cheese
garlic powder (to taste)
black pepper (to taste)
Seasoning Salt (to taste)

Wash and leave skins on potatoes. Slice lengthwise into 8ths and pat dry with paper towel. Mix all the ingredients together in a large bowl. Place on a cookie sheet (w/ a lip on it so the oil doesn't drip in your oven) or large baking dish in a single row. Bake for 1 hour @350 degrees.

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